“The Hidden Power of Garlic Skins: Practical Uses You Never Knew About”
Most of us can’t imagine a kitchen without garlic — that pungent aroma, the depth it brings to every dish, the instant flavor boost. But while we peel each clove with care, the thin, papery skins usually get tossed without a second thought. What if I told you those delicate layers are far from useless? …
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