I had to.

Because I understood, all at once, what he was referring to — Rosalind’s habit of arriving with her enormous buckets to make her homemade preserves, and of leaving them to be scrubbed clean afterward, a job that had somehow, more than once, fallen to a small boy while I was trapped at the stove.

“No, my love,” I said, crouching down to his level on the sidewalk.

“You will never have to wash those buckets again.”