How Two Extra Jobs and Forty Thousand Dollars Bought the Old Miller Farm
At seven thirty on Saturday morning, Judy walked into Patty’s Truck Stop Diner with a small folding umbrella under her arm.
She picked the corner booth right across from the register and slid her black vinyl purse onto the seat before looking up as I came over with the coffeepot.
“Emily, honey,” Judy said, leaning across the Formica while I poured black coffee into her mug.
“Look at your face.
You’re as pale as wax paper.”
“It’s audit season at the hospital,” I said, pressing my thumb against my index finger as I counted the four tables waiting for breakfast behind her.
“We have three years of Medicare claims to reconcile before the end of November.”