That is all it takes.

People do not look at us.

The private floor at that restaurant is up a set of stairs from the main dining room.

At the top there is a landing about fifteen feet square with a coat rail and two restrooms, and the double doors into the private room are on one side, and on the other side is the service pantry, which is a narrow room with a plating counter, a warmer, a dish drop and a pass-through window that faces the landing.

You cannot see into the pantry from the landing unless you deliberately look through the pass at an angle.