Valerie Came Home From Deployment to Find Her Twelve-Year-Old Daughter in Intensive Care
Steam came up smelling of dill and black pepper and chicken fat.
“Five dollars,” she said.
“The deli on Chicago Avenue.
Don’t argue with me about it.”
I wasn’t going to argue.
I had eaten crackers in Frankfurt and nothing since.
She watched me get the first swallow down and nodded once, like a nurse.
Then she said, “I should have come yesterday.”