Could a Simple Snack in Your Pantry Be Putting You at Risk? Urgent Recall on Dried Apricots Across Nearly 20 States
Health officials have issued an urgent recall for Floria Dried Apricots from Turkana Food Inc., after discovering dangerous levels of undeclared sulfites—a chemical additive that can cause severe allergic reactions and even life-threatening complications in sensitive individuals.
What’s Happening?
The affected dried apricots, with an expiration date of November 2026, have been sold in multiple states including Florida, New York, Texas, and California. Despite sulfites being commonly used as preservatives in dried fruit, wine, and other foods, they must be clearly labeled due to potential health risks.
However, recent testing by the New York State Department of Agriculture revealed that these apricots lack the necessary sulfite warning—a violation of FDA regulations.
Why It Matters
While most people tolerate sulfites without issue, about 4% of Americans (around 13 million individuals) with asthma or sulfite sensitivity can experience:
Hives and swelling
Abdominal pain and diarrhea
Wheezing, coughing, chest tightness
Nasal congestion
In severe cases, life-threatening allergic or asthma attacks
How to Identify the Recalled Product
Look for dried apricots with:
LOT number: 440090478-15-333 (found on the bottom of the packaging)
UPC code: 2539560010 (on the top sticker)
What You Should Do
Do not consume these apricots.
Return them to the place of purchase for a refund.
If you have asthma or known sulfite allergies, be especially cautious.
Watch for symptoms of sulfite exposure, and seek medical help if you experience severe reactions.
Additional Context
The FDA banned sulfites in fresh produce in 1986 due to allergy risks, but sulfites are still allowed in preserved foods—with strict labeling rules.
This recall follows a recent similar incident involving mislabeled hot sauces in Texas, underscoring ongoing concerns about undeclared sulfites in food products.
Conclusion
This recall is a powerful reminder: even common pantry staples can hide serious health risks. Always check labels carefully—especially if you or loved ones have allergies or asthma. Staying informed and vigilant is key to protecting your family from unexpected dangers lurking in everyday foods.