Tiffany Floyd went to get fast food at a Burger King drive-thru near her West New York home while she was out with her four-year-old daughter.
It was supposed to be a simple treat, but things turned sour after her daughter complained about “ketchup” on her child’s food.
In a TikTok video, Floyd said, “I went to the Burger King by my house today.”
She described the moment she gave her daughter baby formula and heard her say, “Mommy, I don’t want ketchup.”
“So I’m taking the bag back because I think they messed up our order,” adds Floyd. “And I look in her bag and there’s blood everywhere.
Floyd told People that her child didn’t notice there was “ketchup” on her food until she bit into her cheeseburger and ate the fries.
Floyd initially believed it was also ketchup, but later recognized it as blood.
She immediately called the fast food restaurant to speak to the manager, who acknowledged that one of the employees had just cut his hand while bagging her food.
Floyd said of the manager, “He was so nonchalant at this point and I was upset,” and the manager offered Floyd a refund if he returned to the store.
Floyd also reported it to her local health department but was told there was nothing they could do about it.
Burger King told People that it closed its Gettzville store for days, at the site of the incident, to thoroughly clean the area and retrain its employees.
Floyd is still “disturbed” by the incident, even as the fast-food chain cleaned up the establishment and retrained staff on specific procedures.
Her daughter needs blood tests “every month” and won’t eat because she thinks her food might contain blood.
Floyd hopes her TikTok video, which has more than six million views, will act as a PSA for anyone who reaches into a fast food bag and gets out of control, not just those who went to the Gettzville restaurant on July 27.
“You unzip your bag and start eating without looking when you order food from the drive-thru. I just want others to see if they ate it too.”
I never realized I should examine my food a little more carefully before biting into it.
In conclusion, Tiffany Floyd’s disturbing experience at Burger King serves as a stark reminder of the importance of vigilance when it comes to the food we consume, especially at fast food establishments. What was supposed to be a simple snack for her daughter turned into a traumatic incident when Floyd discovered blood in her child’s food. The shocking discovery not only upset Floyd but also sparked a wider conversation about food safety and hygiene in the fast-food industry. Despite the fast-food chain’s efforts to resolve the issue by closing the location for cleaning and retraining staff, the emotional and physical impact on Floyd’s daughter has been profound, as she now requires regular blood tests and has developed an aversion to food for fear of contamination.
Floyd’s decision to share his experience on TikTok, which has garnered millions of views, highlights the importance of being careful and checking food before eating it. Her story serves as a public service announcement, encouraging others to be more mindful of what they eat and check their food, especially when shopping at drive-thrus, where food preparation can sometimes be less visible.
While Floyd took steps to hold the restaurant accountable and report the incident to the health department, the emotional toll on her family remains. Clearly, while businesses can clean up and retrain, the psychological impact of such an experience cannot be so easily remedied.
Ultimately, Tiffany Floyd’s experience is a cautionary tale for both consumers and the food industry. It reinforces the idea that we should never take food safety for granted and should always check our food before eating. While he hopes others will be more aware and cautious, the incident also serves as a challenge to fast food chains to pay more attention to maintaining proper hygiene standards to ensure the safety and well-being of their customers.